QUERCECCHIO 2019 - Brunello Di Montalcino - Tuscany - Italy
QUERCECCHIO - Brunello Di Montalcino - Tuscany - Italy
Ruby-red with flashes of garnet. A full nose with hints of wild fruit. Full-bodied and decisive, warm, velvety and balanced. Goes well with flavourful Italian cuisine, especially roasted meat and seasoned cheeses.
Product Description
Description
Ruby-red with flashes of garnet. A full nose with hints of wild fruit. Full-bodied and decisive, warm, velvety and balanced. Goes well with flavourful Italian cuisine, especially roasted meat and seasoned cheeses.
How to pair it
-
Meat Pair with beef, lamb, poultry, game
Wine Facts
Product Type | Red Wine |
---|---|
Grape Varietal | Sangiovese |
Vintage | 2019 |
Region | Tuscany |
Country | ITALY |
Volume(ml) | 750 |
Producer | Azienda Agricola Quercecchio |
Aging | Aged for at least three years in barrels made from Slavonia wood and French oak. Four years after the harvest it is bottled and then continues its aging process in the bottle for at least four months. |
Alcohol | 14.5% |
SKU | IT235 |
Vineyard Info
The vineyards are located at 320 m above sea level south of the town of Montalcino, on land that slopes downwards towards the Maremma area. The ideal composition of the terrain (clayey and sandy) and highly favourable micro-climate results in high quality grapes perfect for making the full-bodied Brunello di Montalcino. The altitude, position and characteristics of the soil all combine to ensure that the grapes reach full maturity with all of the complex aromas they then give to the wine. The Quercecchio estate has 16 hectares of vineyards, half of which are dedicated to the production of Brunello di Montalcino wine.
Reviews & Ratings
Description
Ruby-red with flashes of garnet. A full nose with hints of wild fruit. Full-bodied and decisive, warm, velvety and balanced. Goes well with flavourful Italian cuisine, especially roasted meat and seasoned cheeses.
How to pair it
-
Meat Pair with beef, lamb, poultry, game
Product Type | Red Wine |
---|---|
Grape Varietal | Sangiovese |
Vintage | 2019 |
Region | Tuscany |
Country | ITALY |
Volume(ml) | 750 |
Producer | Azienda Agricola Quercecchio |
Aging | Aged for at least three years in barrels made from Slavonia wood and French oak. Four years after the harvest it is bottled and then continues its aging process in the bottle for at least four months. |
Alcohol | 14.5% |
SKU | IT235 |
The vineyards are located at 320 m above sea level south of the town of Montalcino, on land that slopes downwards towards the Maremma area. The ideal composition of the terrain (clayey and sandy) and highly favourable micro-climate results in high quality grapes perfect for making the full-bodied Brunello di Montalcino. The altitude, position and characteristics of the soil all combine to ensure that the grapes reach full maturity with all of the complex aromas they then give to the wine. The Quercecchio estate has 16 hectares of vineyards, half of which are dedicated to the production of Brunello di Montalcino wine.