CA'VITTORIA 2022 - Appassimento Puglia - Italy
CA'VITTORIA - Appassimento Puglia - Italy
The late maturation gives characteristic aromas of plums and raisins. Notes of chocolate and sweet spices coming from the short oak ageing.
Product Description
Description
Deep red colour with characteristic notes of ripe dried fruits, such as plums and raisins. The short oak aging gives pleasant notes of chocolate and spices that make this wine harmonious, balanced, pleasant and mature. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
-
Meat Great wine for roasted meats and with game dishes such as wild boar and deer.
-
Cheese Excellent with mature and savory hard cheeses.
Accolades
Awards

Mundus Vini Gold
A younger wine competition founded in Germany, Mundus Vini has quickly grown to be an internationally recognized wine event, with over 11,000 wine entries every year.

Gilbert & Gaillard International Challenge Double Gold
Originally one of the most famous French wine guides created in 1989, Gilbert & Gaillard has created their own international competition for wines and spirits.
Wine Facts
Product Type | Red Wine |
---|---|
Grape Varietal | Negroamaro |
Vintage | 2022 |
Region | Puglia |
Country | ITALY |
Volume(ml) | 750 |
Winemakers | Brian De Faveri, Simone Casazza |
Producer | Botter SPA |
Average age of vines | 10-20 years |
Production method | 10-15 tons/hectar of grapes |
Harvest method | Manual harvest |
Fermentation & maceration | Pressed and the fermented. The skins are left in contact with the must for a long period to extract flavours and the characteristic red colour. Subsequently the wine is left to complete the malolactic fermentation; this contributes to the peculliar complexity of this wine. |
Alcohol | 14.5% |
Density | 2500-4000 vine/Ha |
SKU | IT198 |
Vineyard Info
The vineyards are located between the Venetian plain and the Treviso hills
Reviews & Ratings
Description
Deep red colour with characteristic notes of ripe dried fruits, such as plums and raisins. The short oak aging gives pleasant notes of chocolate and spices that make this wine harmonious, balanced, pleasant and mature. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
-
Meat Great wine for roasted meats and with game dishes such as wild boar and deer.
-
Cheese Excellent with mature and savory hard cheeses.
Awards

Mundus Vini Gold
A younger wine competition founded in Germany, Mundus Vini has quickly grown to be an internationally recognized wine event, with over 11,000 wine entries every year.

Gilbert & Gaillard International Challenge Double Gold
Originally one of the most famous French wine guides created in 1989, Gilbert & Gaillard has created their own international competition for wines and spirits.
Product Type | Red Wine |
---|---|
Grape Varietal | Negroamaro |
Vintage | 2022 |
Region | Puglia |
Country | ITALY |
Volume(ml) | 750 |
Winemakers | Brian De Faveri, Simone Casazza |
Producer | Botter SPA |
Average age of vines | 10-20 years |
Production method | 10-15 tons/hectar of grapes |
Harvest method | Manual harvest |
Fermentation & maceration | Pressed and the fermented. The skins are left in contact with the must for a long period to extract flavours and the characteristic red colour. Subsequently the wine is left to complete the malolactic fermentation; this contributes to the peculliar complexity of this wine. |
Alcohol | 14.5% |
Density | 2500-4000 vine/Ha |
SKU | IT198 |
The vineyards are located between the Venetian plain and the Treviso hills